Imagine a velvety, rich coconut cream that elevates your cooking to new heights. Sourced straight from Thailand, this Coconut Cream Rich 24% by SANTA MARIA offers a luscious, creamy texture perfect for both savory Asian dishes and indulgent modern desserts.

Beyond its taste, it shines as a fantastic lactose-free and vegan alternative to traditional dairy cream. Its versatility knows no bounds—you can even whip it to create fluffy toppings for cakes or beverages.

Infused naturally with the essence of pressed coconut and balanced with just water, this ingredient brings a subtle sweetness and rich mouthfeel without overpowering your recipes. Whether you’re exploring plant-based cooking or simply want to add tropical flair, this cream transforms everyday meals into memorable culinary experiences.

Get ready to stir up something extraordinary with a product that blends authenticity, quality, and sustainability in every pour.