KUNGSÖRNEN’s Spelt Flour Sifted (Dinkelmjöl Siktat) is a tribute to an ancient grain cultivated since the Stone Age. Hailing from Denmark, this flour boasts a rich history and nutritional profile that will elevate your baking game.

Spelt, also known as dinkel, is a robust wheat variety with a high protein content and abundant B vitamins and minerals. When you bake with it, expect a flavorful, full-bodied bread imbued with a subtle, nutty aroma that invites craving at first bite.

Beyond taste, spelt flour enhances satiety, helping you feel fuller longer. Whether you’re crafting artisanal loaves or scrumptious pastries, this sifted spelt flour provides a wholesome, ancient grain experience that connects tradition with modern health benefits.

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