Wheat Flour Special

Bake with strength and volume

KUNGSÖRNEN Vetemjöl Special 2kg – Swedish Wheat Flour for Airy Baking

Elevate your baking with high-protein Swedish wheat flour designed for airy breads.

  • ✅ Buy 3 or more – 10% off
  • ✅ Buy 6 or more – 15% off

6,81 €

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product description

Imagine a flour that transforms your baking into a sensory delight — that’s exactly what KUNGSÖRNEN Vetemjöl Special delivers. Originating from the fertile fields of Sweden, this flour is carefully milled and sifted from locally grown wheat in Malmö and Strängnäs, ensuring premium quality in every grain.

What makes this flour special is its higher protein content compared to regular wheat flour, which results in dough with remarkable elasticity and strength. The outcome?

Light, airy breads and buns bursting with volume and texture that keep you coming back for more. Whether you’re crafting rustic loaves or a homemade pizza crust, this flour elevates your culinary creations with ease.

Bake a little more, knead a little longer, and unlock flavors that speak to tradition and excellence. From Swedish farms straight to your kitchen, it’s an invitation to bake better and taste the difference.

🇸🇪

  • High-protein flour for stronger, elastic dough

  • Perfect for bread, buns, and pizza bases

  • Sourced from Swedish wheat, milled locally

  • 2kg

per 100g/100ml
energy kcal: 346 kcal
energy kj: 1447 kJ
fat: 1.6 g
saturated fat: 0.4 g
carbohydrates: 68 g
sugars: 0.3 g
fiber: 3.5 g
protein: 12 g
salt: 0 g

Wheat flour, Malted barley flour, Flour treatment agent (ascorbic acid)

We offer worldwide delivery. You can choose between tracked or non-tracked shipping. Express delivery options are also available. Shipping costs depend on the weight of the package and the speed of delivery you select.

additional information

Weight 2,05 kg

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