Discover the authentic taste of Sweden with ABBA’s Fiskbullar i Dillsås, a classic delicacy that blends tender fish balls with a creamy dill sauce. Crafted from the finest cuts of pollock, cod, coley, and golden salmon—all MSC certified for sustainable fishing—these fish balls bring not only flavor but also responsible sourcing.

Born in Sweden, this dish carries the country’s rich culinary tradition directly to your table. The sauce, delicately infused with fresh dill and rich cream, complements the fish’s natural flavors, offering a comforting and lightly herbed experience.

Perfect for quick meals, family dinners, or gourmet experiments, these fish balls celebrate Nordic simplicity and quality. Whether you’re a longtime fan or curious newcomer, this Swedish staple invites you to taste the sea’s bounty nuanced by the fresh aroma of dill.