Maizena Corn Starch, originating from the United Kingdom, is an essential pantry staple renowned for its versatility and reliability. Extracted purely from corn, this fine starch powder is your go-to for achieving silky smooth sauces, luscious puddings, and perfectly tender baked goods.

Whether you’re crafting a gluten-free dessert like Japanese cotton cheesecake or thickening a flavorful stir-fry sauce, Maizena ensures a lump-free, flawless texture every time. Its subtle nature allows it to blend harmoniously into both sweet and savory dishes, including classic fruit creams or tangy sweet and sour sauces.

Beyond thickening, it’s perfect for crisp frying—coat chicken or meat to create a delicate, golden crust. With an extended shelf life and adaptability, Maizena Corn Starch earns its place as a kitchen hero, inspiring both everyday cooks and creative chefs alike to elevate their culinary creations effortlessly.