Discover the delightful essence of Sweden with Tranbärslycka, a beautifully airy bread brought to life by PÅGEN. This artisanal loaf blends the naturally sweet and tangy flavor of cranberries with the hearty nuttiness of chopped whole grain rye and sunflower seeds, made from the finest durum wheat.

Each slice offers a subtle balance of textures and tastes, perfect for elevating your breakfast or snack moments. Embracing Swedish tradition, this bread contains over 90% flour from locally grown grains, milled in PÅGEN’s own mill—echoing a commitment to quality and sustainability.

Crafted in Sweden, Tranbärslycka is not just bread; it’s an experience that connects you to Nordic nature and wholesome goodness in every bite. Whether toasted with butter or paired with your favorite toppings, it adds a joyful twist to your morning routine.

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