Discover the delightful crunch of these gluten and milk-free waffle cones crafted by VÅFFELBAGAREN, proudly made in Sweden 🇸🇪. Perfect for those with dietary sensitivities or anyone craving a nostalgic treat without compromise.

These cones blend traditional Swedish craftsmanship with modern dietary needs, delivering a crispy, subtle sweetness in every bite. Made with a unique mix of gluten-free wheat starch, potato starch, and tapioca, they offer a light yet sturdy texture ideal for ice cream, sorbets, or your favorite desserts.

The subtle vanilla aroma enhances their flavor while the absence of milk and gluten ensures they suit diverse lifestyles. Whether you’re hosting a summer party or indulging in a cozy at-home dessert, these cones add a touch of Scandinavian flavor to your table.

Embrace a snack that marries tradition with thoughtful innovation—an irresistible treat with a clean conscience!